Traditional Moroccan breakfast in Fez, Morocco

Moroccan breakfast in Fez

Travelife Magazine Publisher Christine Cunanan The Frequent Flier

Every morning in Fes, Morocco, we looked forward to a healthy and delicious Moroccan breakfast at the Palais Amani. This jewel of a luxury riad in the heart of the Old City of Fes happens to be my favorite. I stay here each time I am in Fes. 

The Palais Amani is not an over-the-top place, but everything is in very good taste so that you will find nothing wanting.  There is enough space and greenery, and everywhere you look is a feast for the senses.

Traditional Moroccan breakfast at at the Palais Amani in Fez
Photo courtesy of the Palais Amani

THE ROOFTOP OF THE PALAIS AMANI

Breakfasts were pretty much served the same way each day. Everything was beautifully presented so I always felt like taking photos before eating. The Moroccan breakfast wasn’t a buffet, unlike in other luxury hotels, and there was never a table groaning with food. Nevertheless, we were never hungry, even if we’re both used to eating a lot at breakfast.


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HEALTHY MOROCCAN BREAKFAST

We so enjoyed the breakfasts here, which were different everyday. There was always lots of fresh fruits and a very good quality Moroccan yoghurt which I spooned lots of honey on. The chefs also made us an incredible juice based on fruits in season.

And then we were always served some sort of Arabic or Moroccan soup that seemed so healthy. The soups, made with vegetables and spices, were so good. I always felt like I was starting the morning right, having yoghurt and vegetable soup in my tummy.


Travelife Magazine Publisher Christine Cunanan

FRESHLY BAKED BREADS AND EGGS TO ORDER

The assorted breads were freshly baked somewhere in the medina, and I loved also having these with the local honey.

For a hot meal, it was always eggs done anyway we wanted. And everyday, we always ordered an omelette with everything in it. You’d think an omelette with everything in it would be pretty standard fare, right? Not at the Palais Amani in Fez.

Eggs for breakfast at at the Palais Amani in Fez

Every day we had a different kind of omelette. Each one was as delicious as the previous one, so that we looked forward to breakfast every morning. Just like we were excited for every wonderful but different day in Morocco, living our never-ending, and never-endingly eventful Travelife.  

Christine Cunanan is the publisher of Travelife Magazine.