A kare-kare worth returning to, at Seda at the Fort. And memories of the Lancaster Hotel in Paris.

Today I had lunch at the ground floor restaurant of Seda, which is the new hotel at the top of Bonifacio High Street that’s owned and managed by Ayala Corporation. I’d never been to Seda before. But someone had suggested it as a venue for lunch, and it was convenient to my morning appointments, so …

A kare-kare worth returning to, at Seda at the Fort. And memories of the Lancaster Hotel in Paris. Read More »